Day 1:
Breakfast
- 1 green apple
- 1 red apple
- cup of grapes
- 2 strawberries
- 2 blackberries
- 1 lemon
- a bunch of kale
- 1/3 cucumber
- 1 clementine
- a couple of small pieces of ginger
- carrot
- 2 tablespoons of coconut water
- slice of pineapple
The juice was pretty good. Best of all NO ORAL ALLERGY SYNDROME (OAS) reaction. I was surprised. I will be having this for breakfast more often. Felt very weak and needed to eat about 5 hours later. The juice is surprisingly filling.
Lunch:
- 2 red apples
- cup of grapes
- 1 plum
- 1/2 small sweet potato
- carrot
- 3 broccoli flowers
- handful of spinach
- 1/2 lemon
- 1/3 cucumber
- 1/2 cup coconut water
- pieces of ginger
Small OAS reaction.. throat feels a little swollen. When I take deep breaths I cough. I wonder if its the plum. I'm going to do without the plum for dinner and add celery. I thought it was the celery that was giving me a reaction when I did sample juicing before and it was probably the plum. I have some beets and I juiced them before and I didn't like the juice. I'm going to try them again for dinner.
Dinner:
- same as lunch instead of no plum and added 3 strawberries and kale
No OAS reaction, which is awesome!
Was feeling very tired early in the day, like around 8pm. At 10 I could barely keep my eyes opened.
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Might've been the plum that gave you the OAS at lunch. I have the same issue with plums. How do you do with apples? Those are the worst for me.
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